This new blend of classic Italian herbs (oregano, basil, fennel) combined with dried onion and garlic has something truly unique in its flavor profile ....  French culinary lavender and sweet chili flake.   The combination has become the “go to” for a few chef friends who have added it into signature dishes at their restaurants, a local brew pub, Bed & Breakfast and even our partner Wallace Scones, Detroit MI has launched the Toscana savory scone!     Yep..... it’s THAT GOOD! 

We have taken meal prep to a new level for you and with ease.    No chopping onions, dicing and mincing garlic, no sourcing fresh herbs (especially in winter) or buying six different dried herbs to sit in a cupboard for 12 months (or more). 

From a simple butter sauce to top pasta, topping for roasting vegetables, folded into sour cream for a quick and flavorful vegetable dip to combining classic Italian flavors into meatloaf, chicken, pork, steak even eggs/frittata style you will soon choose this blend as YOUR NUMBER ONE.  Sold in a 2 oz Stainless Steel Tin.   (Wholesale pricing per pound is available).  

RECIPE CARD INCLUDED